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Wild boar numbers 'posing a threat to UK pigs'
pigs
"We need to be mindful that in Eastern Europe wild boar have been integral in the spread of the deadly African swine fever (ASF) virus."
National Pig Association calls for better control methods
 
Soaring populations of feral wild boar in the Forest of Dean could pose a disease threat to the UK's pigs, according to the National Pig Association (NPA). The organisation is calling for more effective control methods to address the problem.

A survey by the Forestry Commission's research agency this year estimates 1,562 feral wild boar were roaming the forest, compared to 1,018 in 2015. The hike in numbers occurred despite a cull of more than 400 animals. The Deer Initiative, which manages wild deer populations in England and Wales, claims the population could reach 10,000 by 2020 unless action is taken.

NPA chief executive Zoe Davies said feral wild boar pose a "very genuine threat" to the British pig industry.

"These pigs are gaining access to waste food when they root around in household bins and at picnic sites. We need to be mindful that in Eastern Europe wild boar have been integral in the spread of the deadly African swine fever (ASF) virus.

"If an exotic disease like ASF got into the UK's wild boar population, it would become almost impossible to prove that the disease had been stamped out."

Dr Davies said this would destroy the export market, which is worth £350 million a year, with devastating consequences for the pig industry. Local businesses and tourism would also suffer from area restrictions, she added.

"We only need to look back to the last foot-and-mouth disease outbreak to know exactly what impact this can have on local communities."

While the Forestry Commission will cull wild boar again this year, NPA has concerns that local resources are stretched. Together with the Deer Initiative, the organisation will host a wild boar summit in January 2017 to discuss solutions to the problem.

Dr Davies explained: "We want to highlight to MPs and bodies like Natural England, Defra and the Forestry Commission the wider implications of further feral wild boar population growth on the pig industry, as well as the wider impact on local communities."

Co-ordinated action is needed, she added: "Defra believes that wild boar control should be the responsibility of the landowner. We are therefore calling for Defra to put pressure on the Forestry Commission, as responsible landowner of a significant proportion of the Forest of Dean, to carry out an efficient cull that is properly resourced."

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Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.