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OIE calls on China to act on avian influenza outbreak
“Efforts need to target eliminating H7N9 from affected farms and markets”
Surveillance and cleaning part of efforts to control the H7N9 virus

Animal health organisations are calling for reinforced control efforts amid an outbreak of avian influenza in China.

The World Organisation for Animal Health (OIE) and the Food and Agriculture Organisation of the United Nations (FAO) urge countries in the region to be vigilant for the H797 virus that can be lethal for humans.

Urgent investment in surveillance and laboratory detection would reduce the risk associated with virus spread and impacts on public health, they said.

“Considering the potential for mutation of avian influenza virus, constant surveillance by national veterinary services of the different strains circulating in animals in their country is essential to protect both animal and human health,” explains Dr Matthew Stone, deputy director general of the OIE.

“Efforts need to target eliminating H7N9 from affected farms and markets,” added Dr Vincent Martin, FAO’s representative in China.

“Targeted surveillance to detect the disease and clean infected farms and live bird markets, intervening at critical points along the poultry value chain - from farm to table - is required. There should be incentives for everybody involved in poultry production and marketing to enforce disease control.”

It is not until recently that the H797 virus started to infect humans. New evidence shows that the virus recently shifted from low to high pathogenicity. Where once it would cause mild or no illness in poultry, a genetic change means that it can lead to high mortality for birds within 48-hours of infection.

The OIE says that this shift makes it easier to see when chickens are infected, but also raises the risk of severe animal and economic losses for those involved in poultry production.

“China has been quick to notify international organisations about the virus’ recent change from low to high pathogenicity in poultry. Given the continuous risk of virus change, inherent to all influenza viruses, timely sharing of surveillance results and sequence information with the international community is crucial for pandemic preparedness,” said Dr Stone.

The OIE and the FAO claim that the need for ongoing targeted and widespread monitoring of the disease remains urgent to keep the virus spreading from China’s Eastern and Southeastern regions, where it is considered endemic.

So far, the strain has not be reported in populations outside of China, despite intensified surveillance in neighbouring countries and those at risk.

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Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.