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Reducing antibiotics in animals ‘has little impact on humans’
RUMA said that while it welcomes the research, the model can only give an indication of likely outcomes.
Study uses mathematical model to assess complex relationship

A new study suggests that reducing the volume of antibiotics consumed by animals alone ‘has little impact on the level of resistance in humans’.

Writing in the journal Royal Society Open Science, researchers add that reducing the rate of transmission of resistance from animals to humans ‘may be more effective than an equivalent reduction in the consumption of antibiotics in food animals’.

The use of antibiotics in farm animals is increasing worldwide and it is thought that numbers will soon exceed the volume consumed by humans. While it is often suggested that reducing volume could have benefits to public health, there is a lack of evidence to support or contradict this advice.

To address this gap in knowledge, researchers at the University of Edinburgh developed a mathematical model to explore the relationship between antibiotic consumption by food-producing animals and levels of resistant bacteria infections in humans.

They conclude that decreasing antibiotic consumption in food animals will often have very limited benefits for human health.

Responding to the study, RUMA, the agriculture and food industry alliance, said that while it welcomes the research, the model can only give an indication of likely outcomes.

RUMA chair Gwyn Jones commented: “The study highlights the complexity of antibiotic resistance and the need for a ‘One Health’ approach to the problem across humans and animals. So while it suggests that removal of antibiotics from animal production systems is not the answer to antimicrobial resistance in humans, the food and farming sector should not in any way dilute its current focus on reducing, refining and replacing antibiotic use across all sectors.
 
“An important point it does raise, however, is that a drive for ‘antibiotic-free’ farm produce is not necessarily beneficial for human health and makes any related detrimental impacts on animal health and welfare even more unjustifiable. RUMA therefore retains its position that responsible use of antibiotics alongside well-managed, scientifically-robust reductions is the most appropriate approach.”
 

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Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.