Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Odours ‘can evoke positive emotions’ in rats
"If an animal has to go through a stressful procedure, it could be presented with an odour that it had previously associated with a pleasant context.”
Research finds rats can learn to link smells with positive experiences 

Odours can be used to evoke a positive emotional state in animals, a new study of rats suggests.

An international research team found that rats can learn to associate a neutral odour with a positive experience. Their findings have been published in the journal PLOS ONE.

Rats emit high pitched ultrasonic vocalisations (USVs), which are similar to laughter, when they are happy. This is used to measure their ‘enjoyment’ of being tickled.

Scientists discovered that rats exposed to a neutral odour emitted more USVs when they were subsequently exposed to the same smell without being tickled.

“This suggests that the odour is now able to produce a positive emotional state in the rats and has a number of potential applications, including the use of positive odour conditioning to ameliorate stress in domestic animals,” said Alistair Lawrence, chair of animal behaviour and welfare at Scotland’s Rural College (SRUC) and the University of Edinburgh.

He added: “For example, if an animal has to go through a stressful procedure, it could be presented with an odour that it had previously associated with a pleasant context.”

Two groups of rats were exposed to different neutral odours (A and B). Researchers then measured the USVs produced by the group of rats being tickled and the control group. Tickled rats produced significantly more USVs on the days that they were tickled, and compared to the control rats.

Both groups were then exposed to three odours, an unknown neutral odour, extract of fox faeces, and either odours A or B. Tickled rats emitted more USVs when they were exposed to the odour they had already been exposed to when tickled.

Vincent Bombail, research scientist at the National de la Recherche Agronomique, said: “This is a novel method for positive/appetitive conditioning without the use of drug or food rewards. It is a fascinating foray into the world of positive emotions, which was enjoyable for the rats, as well as all the experimenters involved.”

Become a member or log in to add this story to your CPD history

Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.