Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

BBQ injury figures prompt vets to issue warning
More than half of vets (56 per cent) treated injuries as a result of pets eating corn on the cob.
Corn on the cob found to be the most common cause of injury
 
A quarter of vets treated pets for barbecue-related injuries last summer, with corn on the cob being the most common culprit, according to new figures from the BVA.

More than half of vets (56 per cent) treated injuries as a result of pets eating corn on the cob. This was followed closely by damage to the mouth and internal injuries from kebab skewers and cooked bones (53 per cent).

One vet responding to the survey warned: ‘Owners still think corn on the cob is “natural” so it can’t cause issues, but I have seen worse gut reactions to corn on the cobs than to pointy toys, cocktail picks or remote controls.’

Vets also reported treating dogs for burns as a result of eating hot food off the grill (seven per cent) or touching the barbecue/hot coals (five per cent).

Several vets reported seeing cases of gastrointestinal upset or pancreatitis from pets being fed too much greasy food. In one more extreme case, a puppy died from inhalation pneumonia when it tried to swallow a burger but inhaled it instead.

Other cases mentioned include a dog that required surgery to remove an obstruction caused by a corn on the cob and the metal skewers used to hold it. Another dog was suspected of having a neoplastic tumour, which was later found to be a 16cm kebab skewer.

BVA’s junior vice president Daniella Dos Santos said: “Dogs are well known scavengers and will eat anything they think is a tasty morsel. Corn itself is not poisonous to dogs, but a cob can cause an obstruction which can have devastating effects on the digestive system, such as intestinal rupture.

“Symptoms of gastrointestinal blockage include vomiting, inappetence, lethargy and pain. If an owner has any concerns that their dog has eaten something it should not have done, we'd advise contacting a local vet immediately.

“We’d also urge anyone having a barbecue this summer to keep other greasy meats, kebab skewers and bones well out of reach of inquisitive pets, as these can cause serious injury or illness that often require medical treatment or even surgery.

“If you’re having a barbecue in a public space like a park, please clean up any leftover food and skewers to make sure other dogs don’t accidentally swallow them.”

Become a member or log in to add this story to your CPD history

Strangles survey seeks views of horse owners

News Story 1
 With Strangles Awareness Week just around the corner (5-11 May), vets are being encouraged to share a survey about the disease with their horse-owning clients.

The survey, which has been designed by Dechra, aims to raise awareness of Strangles and promote best practices to prevent its transmission. It includes questions about horse owners' experiences of strangles, together with preventative measures and vaccination.

Respondents to the survey will be entered into a prize draw to win two VIP tickets to Your Horse Live 2025. To access the survey, click here 

Click here for more...
News Shorts
Vivienne Mackinnon elected BVA Scottish Branch President

The British Veterinary Association (BVA) has elected Vivienne Mackinnon as its new BVA Scottish Branch president.

Dr Mackinnon has over 30 years of experience in veterinary care, encompassing both small animal and mixed practice. She has worked in practices in Scotland, England, New Zealand and Australia, before joining APHA to work in frontline disease control.

In her speech, Dr Mackinnon reflected on the changes in Scotland's veterinary industry and highlighted her commitment to veterinary education.

Dr Mackinnon said: "I look forward to working with colleagues across the veterinary professions to improve animal health and welfare in the country and support veterinary workplaces."