Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Avian influenza identified in Gloucestershire
The discovery comes after the introduction of an Avian Influenza Prevention Zone across Britain.

Temporary control zones have been placed around the infected premises. 

The Animal and Plant Health Agency (APHA) has confirmed a case of avian influenza in captive birds at a non-poultry premises in Gloucestershire.

In its latest update, Defra reports that a strain of highly pathogenic H5N8 avian influenza has been found at the premises near Stroud.

It reports that 3km and 10km temporary control zones have placed around the infected premises.  However, the pathogenicity of the outbreak is yet to be confirmed.

The discovery comes after the introduction of an Avian Influenza Prevention Zone (AIPZ) across Britain following several confirmed cases in captive and wild birds. 

The restrictions mean that keepers with 500 birds or more must restrict access to non-essential people on their sites. Workers are also required to change their clothing and footwear before entering bird enclosures, and site vehicles must be cleaned and disinfected daily.

On announcing the measure, the UK's chief veterinary officer, Christine Middlemiss, said: "Public Health England has confirmed that the risk to public health is very low and the Food Standards Agency advises that bird flu poses a very low food safety risk for UK consumers.

“Whether you keep just a few birds or thousands, you are now legally required to meet enhanced biosecurity requirements and this is in your interests to do, to protect your birds from this highly infectious disease.”

The AIPZ was introduced after a decision to raise the risk level for avian influenza incursion in wild birds in Great Britain from ‘medium’ to ‘high’. Earlier this month, two separate, unrelated cases of avian influenza were confirmed in Cheshire and Kent. 

H5N8 avian flu was also confirmed at a broiler breeder farm in Herefordshire. A small number of wild birds in Gloucestershire, Devon and Dorset have also tested positive for the disease. 

Become a member or log in to add this story to your CPD history

Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.