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Government launches gene editing consultation
The 10-week consultation will focus on preventing gene editing being regulated in the same way as gene modification.
Move sparks concern for animal welfare.

The UK government has announced plans to consult on gene-edited crops and livestock.

Environment secretary George Eustice said on Thursday (7 January) that gene editing could help farmers with crops resistant to pests, disease or extreme weather, and produce healthier, more nutritious food. 

Under a 2018 legal ruling from the European Court of Justice, gene editing is regulated in the same way as genetic modification. 

Mr Eustice said that the 10-week consultation will focus on preventing them from been regulated in the same way, as long as they have been produced naturally or by a wide range of countries. 

Speaking at the digital Oxford Farming Conference, Mr Eustice said: “Gene editing has the ability to harness the genetic resources that mother nature has provided, in order to tackle the challenges of our age. This includes breeding crops that perform better, reducing costs to farmers and impacts on the environment, and helping us all adapt to the challenges of climate change.

“Its potential was blocked by a European Court of Justice ruling in 2018, which is flawed and stifling to scientific progress. Now that we have left the EU, we are free to make coherent policy decisions based on science and evidence. That begins with this consultation.”

The National Farmers Union (NFU) has welcomed the consultation, saying “it could be a very important tool to help us meet the challenges for the future.” 

But the move has sparked concern from the RSPCA, which said it would be a “huge mistake” for government to “water down” the legislation. 

RSPCA chief executive Chris Sherwood said: “The RSPCA is very concerned about government plans to weaken legislation on livestock gene editing in England. This could lead to food from genetically altered animals being offered for sale on supermarket shelves or in restaurants, an unwanted and unacceptable development even if the food were labelled. 

“Over and above the forthcoming government consultation, we would like to see a national debate taking place rather than just rush to deregulate gene editing. There are many questions to be considered and the public has the right to be informed and engaged in this debate and for us all to understand what this means for animal welfare.”

The consultation is now open and will run until Wednesday 17 March.

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Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.