Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Liver fluke warning for cattle and sheep farmers
"The need to stay vigilant and keep using the tests available to monitor the situation on farms has never been greater." - Statement from SCOPS and COWS.

Recent weather patterns have led to evidence of infection in the UK.

Following reports of evidence of liver fluke in some parts of the country, cattle and sheep farmers are being urged to stay vigilant and monitor the situation closely.

According to the Sustainable Control of Parasites in Sheep (SCOPS) and Control of Cattle Parasites Sustainably (COWS) groups, sub-acute cases in sheep, caused by migrating immature fluke, have been reported in North West England.

APHA has also identified cases in the Midlands and Cumbria and positive fluke egg counts are starting to be seen in the West of Scotland. This, according to the groups, suggests the presence of adult fluke.

Testing of first season grazing lambs and calves by the University of Liverpool has revealed 'significant' variation between individual farms, even in the same counties.

Different results can also be seen in different groups of animals grazed on different parts of the farm. This, according to SCOPS and COWS, highlights how important it is to test livestock before treatment.

At this time of year, the groups state that the preferred option of testing for liver fluke is testing of faeces using either the fluke egg count or the coproantigen test.

According to the statement from SCOPS and COWS: “These tests can be applied to any age or management group of sheep and cattle and are relatively straightforward samples to collect. Faecal testing from late autumn through to spring will tell farmers whether or not treatment is needed, and help guide the timing of treatment and product choice.”

If results come back positive, farmers are advised to discuss appropriate products for treatment with a veterinary surgeon or Registered Animal Medicines Advisor.

SCOPS has produced further information on treating liver fluke, which can be accessed here.

Become a member or log in to add this story to your CPD history

Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.