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Porcupine pufferfish gets beak trimmed
Pictured: Goldie undergoing treatment at Sandhole Veterinary Centre.

Goldie the pufferfish can eat again after the unusual procedure.

A porcupine pufferfish named Goldie is feeling un-beak-lievable after her unusual beak trimming treatment.

Goldie, a five-year-old porcupine pufferfish, had a beak so big she could hardly eat – but veterinary specialist Daniel Calvo Carrasco, and veterinary nurse Debbie Addison, soon sorted out her problem with a rare and unusual treatment, by trimming down her beak.

Daniel, who is a specialist in zoo and wildlife medicine, and avian medicine and surgery, said: “Porcupine pufferfish teeth are known as beaks and grow continuously throughout their lives.

“They’re usually kept short naturally, as they’re worn down on their regular diet of hard-shelled foods but, while these foods are provided in her home environment, she is not as forthcoming in eating them as her other tank mates.

“As a result, her upper beak grew to the point where it was hindering her ability to eat effectively.”

Transporting and treating a large tropical fish is no easy feat, and the procedure required a lot of careful preparation. Goldie arrived at Sandhole Veterinary Centre in a large watertight container with water from her home tank, and a fish anaesthetic was then put into the water. 

Daniel explained how the procedure was carried out: “To support her further, the water was oxygenated throughout. This meant she was still breathing nicely throughout but was able to be held for brief periods out of the water without becoming too stressed.”

Not only did the team have to figure out how to perform the procedure on Goldie, they also had to account for porcupine pufferfish's extra special defence mechanism – inflating their bodies to twice the size and activating sharp spines.

Explaining how they were able to prepare for this, Daniel said: “Debbie was able to hold Goldie in a damp towel to prevent her becoming too dry, while also ensuring she was protected if she did trigger her defence mechanism to inflate her body and activate her spines.

“It was during those brief periods out of the anaesthetic water that I was able to use a dental burr to cut through her upper beak and reduce its length by half.”

The procedure went well, and after 10 minutes, Goldie was swimming around again with her brand new smile! 

 

Image (C) Sandhole Veterinary Centre

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RCVS Knowledge appoints Veterinary Evidence editor-in-chief

News Story 1
 RCVS Knowledge has welcomed Professor Peter Cockcroft as editor-in-chief for Veterinary Evidence.

A world-renowned expert in evidence-based veterinary medicine, Prof Cockcroft will lead the strategic development and editorial quality of the open-access journal. He was previously in the role from 2017-2020.

Katie Mantell, CEO of RCVS Knowledge, said: "We are excited about the extensive knowledge of evidence-based veterinary medicine and clinical veterinary research that Peter brings, and we look forward to working with him over this next phase of the journal's development." 

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Defra to host bluetongue webinar for vets

The Department for Environment, Food and Rural Affairs (Defra) will be hosting a webinar for veterinary professional on bluetongue on Thursday, 25 April 2024.

Topics covered will include the transmission cycle, pathology and pathogenesis, clinical signs (including signs seen in recent BTV-3 cases in the Netherlands), and control and prevention.

The session, which will take place from 6pm to 7.30pm, is part of Defra's 'Plan, Prevent and Protect' webinar series, which are hosted by policy officials, epidemiologists and veterinary professionals from Defra and the Animal and Plant Health Agency. The bluetongue session will also feature insights from experts from The Pirbright Institute.

Those attending will have the opportunity to ask questions. Places on the webinar can be booked online.