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Rats ‘talk’ with their mouths full, scientists find
The research gives an insight into the inner emotional life of rats.
It’s considered bad manners for humans, but it may be part of a social process for rats.

Scientists have discovered that rats ‘talk’ when chewing, suggesting that eating may be about more than just filling their stomachs.

Research by Scotland’s Rural College (SRUC) and laboratories from the French National Research Institute for Agriculture, Food and the Environment (INRAE) recorded the sounds as the rats were eating the first meal of their activity phase, the equivalent of our breakfast.

The study follows previous research that discovered that rodents make high pitched chirping sounds known as ultrasonic vocalisations (USVs) during a positive emotional experience or when communicating with other rats.

However, this is the first time that these USVs have been measured during the act of eating.

The sounds were recorded using an ultrasonic microphone, before being transformed into sounds audible to humans. The rats were found to be producing a flat 40kHz, a new type of USV, when chewing their food.

This research gives an insight into the inner emotional life of rats, including how they feel about eating. The scientists will also be able to measure behavioural diversity in the rats to improve their welfare.

SRUC research fellow Vincent Bombail said: “The fact that rats chirp with their mouths full makes us realise feeding is more than about just filling their stomachs - it is also an emotional and social experience, even for laboratory animals.

“Just as we have our dinner table conversations, rats are also communicating something when they eat.”

The research was funded by the Human Nutrition and Food Safety (ALIMH) and Animal Physiology and Livestock Systems (PHASE) departments at INRAE and can be found in the journal Frontiers in Behavioral Neuroscience
.

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Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.