Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Short leads essential around livestock, report says
The report recommends changes to the Scottish Outdoor Access Code.
Policy brief calls for change to countryside guidance in Scotland

Dog owners should be told that they must keep their dog on a short lead around farm animals, a new report into livestock worrying in Scotland has argued.

Current public guidance in Scotland, as published in the Scottish Outdoor Access Code (SOAC), asks owners to keep their dogs on a short lead or under ‘close control’ when in fields where there are farm animals.

The report, produced by researchers at Scotland's Rural College (SRUC), argues that the phrase ‘close control’ creates ambiguity and should be dropped to help protect livestock.

The recommendation is based on the findings of a workshop that the researchers held in the spring of 2023 to gather the views of a range of stakeholders including countryside rangers, dog trainers, and farmers.

Other recommendations in the report include higher fines for dog-related offences, the creation of an easy-to-read version of the SOAC with less text and more images, and for the Scottish government to explore the reintroduction of dog licensing.

The report also suggests that the use of the phrase ‘right to roam’ should be discouraged, with the term ‘responsible access’ used instead.

Farming groups in the UK have long emphasised the importance of keeping dogs on a lead when visiting areas of the countryside where there might be livestock.

Kate Lamont, a behavioural scientist at SRUC and co-author of the study, said: “Many dog owners are caught out unawares, are apologetic and upset by their dog’s behaviour, and will take steps to avoid repetition. However, others angrily defend what they describe as their right to roam – not realising that their right is for responsible access.  

“Farmers and crofters ask that dogs be kept away from livestock and, where that is not possible, that owners keep their dogs on a short lead if there is livestock nearby.”

Image © Shutterstock

Become a member or log in to add this story to your CPD history

Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.